ABOUT US
WHAT ARE WE?
Delivering the freshest and highest quality fish and meat products to you at an affordable price bezgoFresh has been committed to this since the day we started this company.
Defying norms set by society a startup founded by a few college students currently operating in Palakkad, we provide fast, reliable delivery within 40-50 minutes, offering a convenient, affordable alternative to crowded markets.
OUR STORY
WHAT WE DO?
Customers: Convenience sided people who buy products from bezgoFresh
Butcher: Experts who prepares the order of the customers for their specific requirements.
Delivery partner: bezgoFresh employees who are focused to get your order with the atmost care.
Here we connect the butcher with customer by providing the wide range of products which is daily sourced fresh and clean and delivers the freshest item they ordered within the 40-50 mins from ordering...
Bacterial Growth and impact...
A universal fact that most people don't know is that bacteria exists everywhere, but that is normal.
what's not normal is the fact that bacteria's in meat or fish starts multiplying by lakhs if not stored in the right conditions .Fish and meat should be kept under 4.4°C to prevent bacterial growth.
We prevent this by using our sophisticated delivery system ,To know more keep reading
Our delivery system...
we have custom designed and scientifically tested delivery bags which keep your order within the required temperature range of under 4.4°C
Our delivery system ensures you get your order without the worry of bacterial growth
through implementation of Cold-chain process.
Why do we implement cold-chain?
Cold-chain is a temperature controlled process whereby the fish is kept under 4.4°C to prevent damage due to bacterial growth from the time your fish is caught till the fish delivered to your doorstep.Freezing is one of the main process that included in the COLD-CHAIN. It arrest the further growth of bacteria and lock the nutrients intact. This holds aroma, taste, and texture of the fish for a long period. this is how the freezing becomes the most important part of cold-chain, it is also proven that freezing helps that shelf life of your fish.
